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Apricot/Stem Ginger Chutney
Great accompaniment to pork cutlets, try this with your cheese on toast!
Ingredients: Water, sugar, dried apricots (11%), spirit vinegar, stem ginger (6%), modified starch, dried onion, dried apple, salt, ground ginger, paprika
Bucks Fizz Marmalade 227g
Finest quality Bucks Fizz Marmalade traditionally prepared using the finest ingredients available. The recipes of our preserves, sauces and chutneys are kept simple and maintain a high ingredient content to give a rich taste and superior texture. Many of the varieties stocked have won Great Taste Awards.
Weight: 227g
Ceuled Lemwn
Ceuled Lemwn Cymreig o'r safon uchaf.
Finest quality Welsh Lemon Curd.
Pwysau / Weight: 312g
Dundee Marmalade
Finest quality Dundee Orange Marmalade traditionally prepared using the finest ingredients available. The recipes of our preserves, sauces and chutneys are kept simple and maintain a high ingredient content to give a rich taste and superior texture. Many of the varieties stocked have won Great Taste Awards.
Fiery Tomato & Chilli Chutney
This chutney is packed with tomatoes, chillies and herbs, can be served with barbecued foods and can also be used as a dip.
Ingredients: Tomatoes (52%), sugar, malt vinegar (from barley), apples, onions, wheat flour, chillies (2%), salt, spices (inc. mustard), citric acid, herbs
Four Fruit Marmalade 340g
Finest quality Four Fruit Marmalade traditionally prepared using the finest ingredients available. The recipes of our preserves, sauces and chutneys are kept simple and maintain a high ingredient content to give a rich taste and superior texture. Many of the varieties stocked have won Great Taste Awards.
Prepared with oranges, lemon, lime & grapefuit.
Weight: 340g
Grapefruit w Ginger Marmalade
A fresh zesty marmalade to enjoy with breakfast.
Ingredients: Sugar, grapefruit (30%), stem ginger (4%), gelling agent: fruit pectin, ground ginger, citric acid.
Jam Bricyll
Jam Bricyll Cymreig o'r safon uchaf.
Finest quality Welsh Apricot Jam.
Pwysau / Weight: 340g
Jam Ceirios
Jam Ceirios Cymreig o'r safon uchaf.
Finest quality Welsh Morello Cherry Jam.
Pwysau / Weight: 340g
Jam Cyrens Duon
Jam Cyren Cymreig o'r safon uchaf.
Finest quality Welsh Blackcurrant Jam.
Pwysau / Weight: 340g
Jam Eirin Duon
Jam Eirin Duon Cymreig o'r safon uchaf.
Finest quality Welsh Damson Jam.
Pwysau / Weight: 340g
Jam Eirin Mair
Jam Eirin Mair Cymreig o'r safon uchaf.
Finest quality Welsh Gooseberry Jam.
Pwysau / Weight: 340g
Jam Mafon
Jam Mafon Cymreig o'r safon uchaf.
Finest quality Welsh Raspberry Jam.
Pwysau / Weight: 340g
Jam Mefys
Jam Mefus Cymreig o'r safon uchaf.
Finest quality Welsh Strawberry Jam.
Pwysau / Weight: 340g
Mandarin Marmalade Thin Cut 340g
A bright and breezy breakfast marmalade made with seville oranges. Spread onto fresh white bread or buttered toast or crumpet
Marmaled Toriad Man
Marmaled Toriad Man Cymreig o'r safon uchaf.
Finest quality Welsh Thin Cut Marmalade.
Pwysau / Weight: 340g
Mel Portmeirion 227g
Mêl pur a naturiol wedi'i glustnodi gan wenyn o gymysgedd wych o flodau, o bob rhan o Brydain.
Maint: 227g
Anaddas i blant dan 12 mis oed
Pure & natural honey gathered by bees from a wonderful mix of blossoms, from all over Britain.
Size: 227g
Unsuitable for children under 12 months
Pink Grapefruit Marmalade Thin Cut 340g
This marmalade has a sharp and distinct flavour of grapefruit, giving it a great kick, a fantastic twist to a traditional flavour marmalade.
Portmeirion Apricot & Stem Ginger
Siytni Bricyll a Sinsir Cymreig o'r safon uchaf.
Finest quality Welsh Apricot & Stem Ginger Chutney.
Pwysau / Weight: 300g
Portmeirion Onion Marmalade
Siytni Marmaled Nionod o'r safon uchaf. Cymysgedd melys o Nionod gyda Finegr Balsamig.
Finest quality Onion Marmalade. A sweetened blend of onions with Balsamic Vinegar.
Pwysau / Weight: 330g
Portmeirion Real Ale Chutney - Bespoke
Siytni Llysiau gyda Chwrw Casgen
A vegetable Chutney with Real Ale
Pwysau / Weight: 320g
Portmeirion Rich Mediterranean Chutney
Siytni Moethus ardal Mor y Canoldir o'r safon uchaf.
Finest quality Rich Mediterranean Chutney.
Pwysau / Weight: 300g
Portmeirion Spicy Tomato & Caramelised Onion - Bes
Siytni Tomatos Sbeis a Nionod Caramel o'r safon uchaf.
Finest quality Spicy Tomato & Caramelised Onion
Pwysau / Weight: 320g
Raspberry Pres w Amaretto
Delightful fruit preserve, raspberry flavour preserve with a hint of Amaretto.
Size: 227g
Sun Dried Tomato & Basil Chutney
A rich tomato chutney with fragrant basil that compliments mozzarella and Italian style dishes. Also an excellent addition to any cheese board.
Ingredients: Tomatoes (47%), sugar, water, spirit vinegar, sun dried tomato paste (9%), (with sundried tomatoes; vegetable oil; white wine vinegar) modified starch, dried onion, concentrate orange juice, basil, salt
Vintage Marmalade 340g
Finest quality Vintage Marmalade traditionally prepared using the finest ingredients available. The recipes of our preserves, sauces and chutneys are kept simple and maintain a high ingredient content to give a rich taste and superior texture. Many of the varieties stocked have won Great Taste Awards.
Weight: 340g
Brybeque Brytroot (Beetroot BBQ Sauce)
Enjoy Brybeque Brytroot Sauce with meats, fish and even salads. Merging Bry with Beetroot can never be undone.
Brybeque Hot(ter) Stuff Smokey BryRub
Make all your meals better with the Brybeque Hot(ter) Stuff Rub
Brybeque Original Sweet Rub
Make all your meals better with the Brybeque Original Sweet Bryrub
Bucatini Hollow Spaghetti
Benedetto Cavalieri first opened his pasta factory in 1918 and this superb family business continues to this day, within the same factory premises. The company's traditional 'delicate' or 'metodo delicato' method of production has not altered over the last 100 years; this involves a long kneading and pressing process, before passing the pasta mixture slowly through bronze dies and then drying at a...
Casarecci
Benedetto Cavalieri first opened his pasta factory in 1918 and this superb family business continues to this day, within the same factory premises. The company's traditional 'delicate' or 'metodo delicato' method of production has not altered over the last 100 years; this involves a long kneading and pressing process, before passing the pasta mixture slowly through bronze dies and then drying at a...
Cracked Green Olives Marinated With Chilli
OrtoSalento and Casina Rossa use only the freshest vegetables in their products, some of which are grown on their own estate. The vegetables are picked and prepared by hand at peak ripeness according to artisan methods, which protects the delicious natural flavours.
Sauce products are packed whilst still warm and no use is made of artificial colourings or preservatives.
The tomatoes used are traditionally...
Cracked Green Olives Marinated With Lemon
OrtoSalento and Casina Rossa use only the freshest vegetables in their products, some of which are grown on their own estate. The vegetables are picked and prepared by hand at peak ripeness according to artisan methods, which protects the delicious natural flavours.
Sauce products are packed whilst still warm and no use is made of artificial colourings or preservatives.
The tomatoes used are traditionally...
EVO Oil Lizzanello 750ml
A single estate extra virgin olive oil.
Gianni Calogiuri is a small family business that self-bottles and still produces according to traditional methods that have passed through five generations of the family. The estate is located close to Lecce in the village of Lizzanello.
The Ogliarola and Cellina di Nardo varieties of olives used in the family's oils are hand-picked at peak maturity (November-January)...
Farfalle Pasta Bows
Benedetto Cavalieri first opened his pasta factory in 1918 and this superb family business continues to this day, within the same factory premises. The company's traditional 'delicate' or 'metodo delicato' method of production has not altered over the last 100 years; this involves a long kneading and pressing process, before passing the pasta mixture slowly through bronze dies and then drying at a...
Farfalle Zebra Magia Bianca
This product forms part of the Magia Bianca (White Magic) range produced by Antonio Marella based in Puglia. This pasta maker also produces the superb naturally coloured pasta range stocked by Salento.
White Magic is an innovative pasta concept which combines cuttlefish ink and plain white pasta to produce a striking end look.
Fine Halen Mon 100g Pouch
Halen Mon Pure White Sea Salt tastes of the cleanest oceans with a salty crunch with food or used as a natural seasoning
This product comes in our eco-friendly re-sealable pouch.
Please note our products are sold on weight not volume.
Gnocchetti Sardi
This top-choice range is aimed at the pasta purist!
Benedetto Cavalieri first opened his pasta factory in 1918 and this superb family business continues to this day, within the same factory premises. The company's traditional 'delicate' or 'metodo delicato' method of production has not altered over the last 100 years; this involves a long kneading and pressing process, before passing the pasta mixture...
Halen Mon Organic Spiced Sea Salt 100g Pouch
Halen Mon Pure Sea Salt with Organic Spices with a salty crunch with food or used as a natural seasoning.
Try it on:
– roast potatoes
– cheddar on toast
– a Moroccan style hummus
– baba ganoush
– chicken drumsticks
This product comes in our eco-friendly re-sealable pouch.Please note our products are sold on weight not volume.
Halen Mon Pure White Sea Salt Finer Flakes 500G
Pure Sea Salt to capture these finer flakes. You get the same intense, clean flavour but less of the crunch. Delicious with fresh pasta and good olive oil.
This product comes in our eco-friendly re-sealable pouch.
Lasagnotte
This top-choice range is aimed at the pasta purist!
Benedetto Cavalieri first opened his pasta factory in 1918 and this superb family business continues to this day, within the same factory premises. The company's traditional 'delicate' or 'metodo delicato' method of production has not altered over the last 100 years; this involves a long kneading and pressing process, before passing the pasta mixture...
Lumache
Lumache
Pasta Shells
500g
Benedetto Cavalieri Lumache is an Italian pasta in the shape of snails and is produced with a blend of durum wheat only.
The artisanal processing method called ‘delicate’.
A long kneading, a slow pressing, drawing and drying at a low temperature, permits to get rough and porous lumache, enhancing any kind of sauce.
Try it with a meat pasta sauce.
Benedetto...
Maccheroni
Maccheroni Pasta
The word maccheroni is a legacy of the times in which the word "maccherone" meant pasta, in general, and maccheroni pasta comes in many forms and is well-known all over the world.
Benedetto Cavalieri Maccheroni are produced with a blend of the best durum wheat.
This short pasta is produced with a processing method called ‘delicate’: a long kneading, a slow pressing,...
Olio Extra 'Affiorato'
A single estate extra virgin olive oil which comes attractively packaged in a box with a pourer.
Gianni Calogiuri is a small family business that self-bottles and still produces according to traditional methods that have passed through five generations of the family. The estate is located close to Lecce in the village of Lizzanello.
The Ogliarola and Cellina di Nardo varieties of olives used in...
Olio Extra Al Basilico (Basil)
An infused extra virgin olive oil.
Gianni Calogiuri is a small family business that self-bottles and still produces according to traditional methods that have passed through five generations of the family. The estate is located close to Lecce in the village of Lizzanello.
The Ogliarola and Cellina di Nardo varieties of olives used in the family's oils are hand-picked at peak maturity (November-January)...
Olio Extra Al L'Aglio (garlic)
An infused extra virgin olive oil.
Gianni Calogiuri is a small family business that self-bottles and still produces according to traditional methods that have passed through five generations of the family. The estate is located close to Lecce in the village of Lizzanello.
The Ogliarola and Cellina di Nardo varieties of olives used in the family's oils are hand-picked at peak maturity (November-January)...
Olio Extra Al Limone (Lemon Zest)
A single estate extra virgin olive oil.
Gianni Calogiuri is a small family business that self-bottles and still produces according to traditional methods that have passed through five generations of the family. The estate is located close to Lecce in the village of Lizzanello.
The Ogliarola and Cellina di Nardo varieties of olives used in the family's oils are hand-picked at peak maturity (November-January)...