Veniani Handmade Brutti e Buoni Cocco - Coconut
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Note: Currently not available for delivery to Europe 1, Europe 2, Europe 3, Europe 4, Europe 5, North America, Middle East, Far East & Australasia 1, Far East & Australasia 2, Central & South America, Africa & Asia and Europe 6.
Product Description
Veniani Handmade Brutti e Buoni Cocco - Coconut
These small, beautiful and delicious desserts represent our greatest discovery of the past decade.
Costantino Veniani formulated the original Brutti e Buoni in 1878 and the Veniani family uses the same recipe to this day. They have a light, meringue-like texture and contain toasted Piemontese hazelnuts and almonds from Puglia, vanilla from Madagascar, egg whites and sugar.
They are hand-wrapped individually in elegant Veniani paper and placed in cellophane bags. A perfect accompaniment to tea, coffee, hot chocolate or sparkling wine.
Wheat-free.
Ingredients: sugar, hazelnut, almonds, egg white, shredded coconut (19%).Contains eggs, hazelnut, almonds, coconut. Allergens in bold
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