The Coconut Kitchen
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The Coconut Kitchen Coconut Milk 400ml
The Coconut Kitchen Coconut Milk 400ml
Our high coconut extract Coconut Milk makes a great partner for our Thai curry recipes. Remember, not all coconut milk is the same.
It took us 2 years of trails to get the consistency just right. We think the level of creamy-ness is perfect to use with our Thai curry pastes.
After all, to make a great Thai curry you need a great coconut milk.
Our tin has...
The Coconut Kitchen Sriracha Hot Chilli Sauce 250ml
The Coconut Kitchen Sriracha Hot Chilli Sauce 250ml
This is our take on the famous Sriracha Hot Chilli Sauce. As a bonus for many diets our sauce is a low carb hot chilli sauce with no added sugar! Named after a coastal town about 2 hours south of Bangkok (pronounced Si-Racha) this smooth hot chilli sauce is now famous worldwide. There are many different stories about who was the first to make...
The Coconut Kitchen Sweet Chilli / Garlic Sauce 250ml
The Coconut Kitchen Sweet Chilli / Garlic Sauce 250ml
Great as a dipping sauce or as a base for stir- fries or thin it out with a good squeeze of lime juice and its makes a delicious salad dressing. Our sauce is sweet with a background zest of sourness and a good kick of chilli.
Ingredients: Sugar, white wine vinegar, water, red chilli puree (5%), garlic (3%), cornflour, salt, coriander leaf...
The Coconut Kitchen Thai Green Curry Paste 130g
The Coconut Kitchen Thai Green Curry Paste 130g
Serves 2-4 people
Thai Green Curry is probably Thailand’s most famous dish. It has a medium spice with the chilli heat and light green colour coming from fresh pounded green “Prik Chee Fah” Thai chillis. Our pastes also gives flavours of Thai basil, lemongrass and lime. Our recipe is our best seller and to make it easy for you...