Global Bread Knife 22cm

Product Description

The Global bread knife will quickly and easily cut through crusty loaves of bread or soft bread rolls. Razor sharp edges and a comfortable handle combine to make a very popular knife. 

Global knives were first made in Japan in 1985. The designer Komin Yamadi was asked to produce a range of new knives in a modern design. These new Global knives were to be revolutionary in design and to be manufactured from the best materials. 

• Like all bread knives, the Global G9 bread knife has a serrated edge. This is perfect for slicing through crusty loaves of bread or soft bread rolls.
• Knives with serrated edges, like the Global bread knife, should not be sharpened.
• The stainless steel handles on Global knives have been shaped for comfort and have dimples for extra grip.
• Global knives have extra sharp knife blades - made from Cromova 18 stainless steel - which has been ice hardened to Rockwell 56-58.
• Easy to clean - there are no dirt traps on these knives.
• Global knives are favoured by many professional chefs worlwide and have won many awards since their introduction in 1985.

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